Well you all know how I feel about High Fructose Corn Syrup (HFCS), for those of you who don't know how I feel I will break it down quickly, I think it is evil. When you eat regular sugar, while not great for you it still breaks down before it gets to your liver, when you ingest HFCS it doesn't break down so well and gets to your liver nearly in tact which causes insulin resistance, in a nutshell, for multiple reasons it helps make you fat.
We also try to avoid things in our home like artifical sweeteners, colors, preservatives and flavors. People these things are made from petroleum among other nasty things. Would you eat Petroleum Jelly (Vaseline?) I didn't think so. We are a trusting bunch of people and we trust that the government wouldn't allow nasty things to be in our food, at least I did. Once I started educating myself I was absolutely disgusted and outraged. No one is going to protect you and your family but you, please, educate yourself. This is not to say that I am a perfect eater, every now and then I get a craving for Jelly Beans or Gobstoppers and I eat them but you will not find those artificial things in my everyday diet.
I could go into the whole amount of fat, fiber, protein etc that you should have everyday but I really don't believe it should be that complicated. I try to buy things that resemble the way god made them like eggs, milk, fruits and veggies, nuts etc. God did not make macoroni with powdered neon orange cheese in a box. Mac and cheese is awesome but again it can be made with real ingredients.
So what is normally in my fridge, what are my staples?
My staples every grocery trip are lean meat like chicken or turkey, fish, veggies, fruits, nuts, cheese, milk and eggs. I get them every single time I shop. I think one of the most important things when starting to eat healthfully is to have an open mind. Before I lost my weight I hardly ate veggies, I didn't like them...or so I thought. I decided each grocery trip to buy a veggie I have never had before or haven't had in years, I also decided I would try things more than once and with different cooking methods. A roasted brussel sprout tastes much different than a steamed one. I have discovered I LOVE many vegetables, there are still some I can't stand but I have a wide variety of veggies that I really enjoy. I also thought I didn't like apples until I discovered Empire apples, now I eat 4 a day!
Shopping locally and seasonally also are a big help but I didn't get into that until just recently. When you shop locally and seasonally you are getting the freshest product, it tastes better and has more nutrients.
When you grocery shop keep a lookout for someone who looks fit and then spy what is in their cart, chances are the majority of it is healthy food.
Shop mainly in the perimeter of the store, that is where you will find the healthiest and freshest food. Don't go down the inside aisles unless you need something specific and when you do just grab what you need, don't look around and tempt yourself. The only exception is if you store has a natural section, definitely look around and check it out but don't assume it is all healthy. While it is better for you than its counterpart it can still be full of fat, sodium and calories. Natural, Organic doesn't always equal healthy, it is not a green light to eat and eat.
Something that is very very important is not to deprive yourself. When you are losing weight you can have that one day a week to give in to a craving. Once you have lost the weight you need to make sure you give yourself treats in moderation. Another big thing is to not beat yourself up, many times we decide to finally clean up our eating habits but then we make a bad choice a have too much of something, get frustrated and give up. There are some days I don't make the best decision, yesterday I ate a dozen cookies...man they were good lol. I'm not beating myself up, it wasn't my best moment but its done and I will get back on track, life goes on!
Drink lots of water, it keeps your metabolism up and keeps your body running efficiently plus it helps to flush out that extra sodium. Don't worry about how many glasses you drink, judge by the color of your urine, it should be clear.
Make sure you eat a healthy breakfast, it should be around 500 calories but remember you want good calories. When I was losing weight (before the gluten free thing) I would have 2 eggs over easy with 2 pieces of turkey bacon, a glass of milk and a piece of toast with jelly. Make sure you eat every 3 hours or so, you don't need a big meal but a couple hours after breakfast have a healthy snack like cheese and multigrain crackers or fruit with some string cheese.
Find something that motivates you, it's different for everyone. For me, watching The Biggest Loser was my motivation. For you it may be a high school reunion, fitting into smaller clothes or lowering your cholesterol.
Come back tomorrow for my exercise post.