Pumpkin Butter Recipe

 

I got this recipe from AllRecipes.com, it made four 1/2 pint jars...I liked it so much that I am making a double batch this time. Super easy recipe, quick and delicious!

Pumpkin butter is delicious on toast , put a bit into pancake batter or into your spice cookie recipe.

 

Pumpkin Butter

Ingredients

• 1 (29 ounce) can pumpkin puree
• 3/4 cup apple juice
• 2 teaspoons ground ginger
• 1/2 teaspoon ground cloves
• 1 1/2 cups white sugar
• 2 teaspoons ground cinnamon
• 1 teaspoon ground nutmeg

Directions

1. Combine pumpkin, apple juice, spices, and sugar in a large saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently.
2. Transfer to sterile containers and chill in the refrigerator until serving.